Moule Coeur - Ø 30cm Els PW 30207 Caramelia Praline Logs

Caramelia Praline Logs

Temperature resistance: -60 °C to +230 °C

Smooth the dessert surface perfectly before freezing: any defect will be revealed by the velvet

6 silver whistles to liven up your party

Moule Coeur - Ø 30cm Els PW 30207 Caramelia Praline LogsPME Cake Heart Mold 30cm PME Cake PME Cake (United Kingdom): cake mold for professional decorative pastry The Heart Mold 30cm PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake molds, it is intended for professional bakers, cake designers, and advanced enthusiasts. Material: aluminum or silicone depending on model. Compatible with: fondant, gum paste, marzipan.