Mannitol - Pot de 500 g framboise crispy Get ready for a year

Get ready for a year of sweet successes

Complete trompe-l'œil collection — Raspberry

with a slightly sweet taste

Their unique texture combines: A smooth inner surface for a constant flow of preparations

Mannitol - Pot de 500 g framboise crispy Get ready for a yearSosa mannitol is a technical sweetener derived from glucose (E421), used to create sugar decorations and structures. Once melted and cooled, it forms an opaque, extremely hard caramel with low moisture retention. Technical characteristics Composition: sweetener mannitol (E421) Anti freezing power (PAC) of 188%, sweetening power (POD) of 60% Melting point: liquefies at 180C Forms an opaque, extremely hard caramel with low moisture retention Lower