Lafitte Foie Gras De Pato Entero Pescados y mariscos Definitely

Definitely

In Mantequerías Bravo we fill the brie cheese with truffle preparing a pasta made with mascarpone

White made with grapes from Rueda (bodegas Ossian) and San Vicente de la Sonsierra in La Rioja (bodegas Contador)

The color that this gin shows is transparent and bright

Lafitte Foie Gras De Pato Entero Pescados y mariscos DefinitelyWhole Duck Foie Gras, practical and tasty! Certificate of origin from the Landes (south west) and from ducks raised in freedom, Lafitte's whole duck foie gras is prepared with the best traditional duck foie gras, then seasoned with salt, pepper and spices. Whole foie gras: foie gras to preserve: Like a good wine, whole duck foie gras should be kept protected from light and heat and improves with time. Place in the refrigerator 6 hours before tasting.